Kodo millet methi rice
Kodo Millet Methi Rice
Methi rice in its millet avatar. Simple, easy, wholesome and healthy. It's a great combination or fresh greens and millets.
Steps for preparation
- Wash kodo millet
rice and keep it aside. Chop all vegetables and keep it ready.
- Wash the methi
leaves and chop the methi leaves.
- Heat a teaspoon
of oil in a pressure cooker. Add the whole spices and fry for a few minutes.
- Add curry
leaves, chopped onion sand fry till translucent.
- Add green chillies and ginger garlic paste and
fry for a few minutes.
- Add 3 cups of water and when water comes to a boil, add kodo millet rice, chopped methi leaves and cook till 1 whistle in medium flam
- Serve hot with some raitha.