Steps for preparation

In a mixing bowl add all the dry ingredients, oil and mix well. Then slowly add warm water and make a sticky dough. keep the dough in an oiled vessel for it to double.
Then punch out air add flour if needed and keep it in the greased loaf pan fro double again.
After it has proofed well brush on top with milk and bake it in a pre heated oven for 30-40 mins till the top sounds hallow when tapped.
cool it well and slice it.
Enjoy with any spread or make toast and serve.