Steps for preparation

  • Place peanuts(2 cup) in a food processor. Turn the food processor on and let it run for (4-5) minutes.
  • During this time, the peanuts go in stages from crumbs to a dry ball to a smooth and creamy “liquid” peanut butter.
  • Stir in the sugar(1/4tsp),(1/5tsp) honey, or salt(to taste), if you want.
  • Store in the refrigerator or at room temperature