Steps for preparation
- Soak rice for 3 hours(2-3 cups).
- Grind along with small piece of coconut and 5 cashews.
- Boil milk in a vessel add bay leaf, peppercorns(1-2 tsp), cardamom(2-3),
cashews and sliced raw coconut, (1/2 cup + 2-3 tsp) sugar, 3 cups milk, 1/5 tsp
salt.
- Then gradually add rice mixed to the milk and keep stirring to avoid
lumps